When I was in Philadelphia this weekend visiting Patrick, Kirstin and sweet baby
Eavan, I recounted the following story, and they promptly chastised me for not having blogged it. So, without
further ado:
One morning several weeks ago, I woke to the sounds of Carter moving around in the kitchen. I went downstairs to discover him sitting on the counter, wearing an oven mitt and preparing to remove three waffles from the toaster oven. Three waffles that he had taken from the freezer, climbed on the counter and cooked.
When I came in (and just before I gave him the speech about how wonderful and smart he is, but that he still isn't allowed to use the toaster oven alone), he told me that he was making breakfast for the three of us. He then showed me the three plates he had pulled from the cabinet and lined up on the counter, ready for plating up the waffles. The counter also held a (pretty heavy) carton of milk that he had pulled from the fridge.
But here's the best part. I went to make coffee, and as I started to pour water in the coffee maker, it overflowed -- because it had already been filled with water. Carter said, "I tried to make coffee, but I couldn't get the top off [the part that holds the grounds]." I finished up the coffee, and we sat down to eat our waffles.
The following weekend, he filled the coffee maker again (this time I checked before adding water). Again, I ground the beans and finished up the coffee. As I was sipping the coffee, I looked over at the coffee maker and wondered how he filled the it with water. Both times he had completely filled it with water. The pot itself would be too heavy if it were full, so he was
probably filling it in several steps, but it might be a bit
unwieldy for him, with the lid and all. I asked Carter how he filled up the coffee maker. "Do you use the coffee pot?" "No." He points to a dirty glass sitting next to the sink. "I filled it up and poured it in until it was full."
I remember that glass from last night. I remember how, when we went to bed, it was sitting next to the sink, containing melting ice and the remnants of a bourbon and coke.
Coffee prepared by my precocious and very
thoughtful three-year-old... even when it's made with pretty gross water, it tastes great.